by info@theitalianontour.com | Aug 12, 2022 | Italian Food, Pizza in Italy, Venice, Italy
Until the end of the 1990’s Venice was notorious in Italy for not offering decent quality pizza. Pizza chains dominated Venice for decades, often being the only way to get a slice of the most quintessential Italian food while visiting. Most of the pizza was made with... 
by info@theitalianontour.com | Mar 1, 2022 | Florence, Italy Travel Tips, Hotels in Italy
Searching for the best boutique Hotel in Florence Italy, is a difficult task, as many of the Florentine owned hotels have been sold to global hotel chains. This makes finding a personalized experience and selecting a hotel that directly supports Italian owned and... 
by info@theitalianontour.com | Jan 20, 2022 | Abruzzo, Italy, Italian Wine, Red Wines from Italy
Beloved by Italians and wine lovers abroad, Montepulciano D’Abruzzo is the second most grown grape in Italy after Sangiovese. Together, the two of them share the majority of acres of wine grown in Italy. Montepulciano d’Abruzzo is not to be confused with the “Vino... 
by info@theitalianontour.com | Nov 4, 2021 | Italian Wine, Venice, Italy, White Wines from Italy
Prosecco might be one of the most well known Italian wines due to an unstoppable growth in the past 20 years which has crowned it the undiscussed king of Aperitivo hour, with the Aperol Spritz, one of the most popular drinks throughout Italy. With many producers... 
by info@theitalianontour.com | Oct 4, 2021 | Abruzzo, Italy, Italian Food, Italian Pasta Types, Pasta, Travel
Abruzzo is one of the largest producing pasta regions in Italy. Some of the biggest names in Abruzzo’s pasta-making business are located near Chieti. The province of Chieti is where traditional pasta types from Abruzzo have been made for centuries. Chieti is in...
