by info@theitalianontour.com | Nov 27, 2023 | Christmas in Italy, Gluten Free in Italy, Italian Food, Italian Recipes
With a month-long Christmas celebration, one thing Italians don’t skimp on is their Christmas cookies! Christmas cookie traditions are prevalent across Italy, and many of these delicacies are handmade by families in their kitchens during the holiday season. If you... 
by info@theitalianontour.com | Aug 22, 2023 | Abruzzo, Italy, Ascoli Piceno, Fall, Gluten Free in Italy, Gluten-free Travel, Italian Food, Italy, Italy Travel Tips, Le Marche, Italy, Travel, Travel Tips for Italy, Truffles, Veneto, Italy, weather in Italy
If you’re a fan of milder weather and less-crowded travel experiences, October is the perfect month to plan your bucket list vacation to Italy! With its vibrant fall colors and bountiful harvest, October is a fantastic time to explore Italy’s stunning... 
by info@theitalianontour.com | Jun 2, 2023 | Ascoli Piceno, Beaches in Italy, Italian Food, Italian Wine, Italy, Italy Travel Tips, Le Marche, Italy, Travel, Travel Tips for Italy
Searching for Italy’s next Tuscany? Look no further! Hailed as all-of-Italy-wrapped up into one region, Le Marche is the perfect once-in-a-lifetime, bucket-list Italian destination for those of you that don’t want to spend all your time in the overcrowded... 
by info@theitalianontour.com | Mar 1, 2023 | Italian Food, Italy, Italy Travel Tips, Pizza in Italy, Rome, Italy
The history of Roman Pizza is a young one, beginning just after the end of WWII. Pizza in Italy gained popularity outside of Naples starting in the 1950’s. This was a time when new pizza making techniques appeared and when a new kind of pizza emerged that was made to... 
by info@theitalianontour.com | Aug 12, 2022 | Italian Food, Pizza in Italy, Venice, Italy
Until the end of the 1990’s Venice was notorious in Italy for not offering decent quality pizza. Pizza chains dominated Venice for decades, often being the only way to get a slice of the most quintessential Italian food while visiting. Most of the pizza was made with... 
by info@theitalianontour.com | Oct 4, 2021 | Abruzzo, Italy, Italian Food, Italian Pasta Types, Pasta, Travel
Abruzzo is one of the largest producing pasta regions in Italy. Some of the biggest names in Abruzzo’s pasta-making business are located near Chieti. The province of Chieti is where traditional pasta types from Abruzzo have been made for centuries. Chieti is in...
